All our rates include a complete breakfast that gives energy in the morning to all our guests, including options for allergic and intolerant to gluten and lactose.
Our food menu is labeled with all easily identifiable allergens.
Breakfasts, lunches and dinners will be served in the clients' own lodgings, in order to maintain a scrupulous anti-COVID-19 protocol and to avoid having to use common areas for the tasting of our products.
In addition, all our stores are equipped with microwave, toaster and refrigerators, which contain a wide range of cold drinks, an assortment of exquisite Iberian cold meats from Los Pedroches Valley, cheeses and pates from the area to be consumed at any time. We also have a mini-bar and wine bar service.